Garganega

Description

• Tasting notes: The colour is straw yellow. The bouquet is delicate with complex floral notes. The wine is dry, pleasantly fresh and well-balanced.
• Food pairing: Delicious on its own or to savour with salads, white fish and chicken.
• Serving temperature: 8-10° C
• Classification: IGT
• Region: Veneto
• Grape varieties: Garganega
• Vinification: in stainless steel tanks.
• Alcohol: 11.5 %
• Acidity: 5.6 gr/l
• Residual sugar: 4 gr/l